This single origin coffee is grown in the Huila region. This region is known for its snow-covered volcanoes and fertile soil.
TASTING NOTES: This coffee is known for its roundness and long lasting flavor with a fruity nose and its mild acidity with apricot and milk chocolate hints.
IGP: The Colombie Supremo is part of the Protected Geographic Indication (IGP) project. The European Union started this to protect the names of specific products to promote their unique characteristics, linked to their geographical origin as well as traditional know-how.