At Café Richard, we CAREFULLY SELECT BEANS from the best plantations. Then we blend different crus based on their variety and terroir before roasting to ensure a uniform and balanced final product. Café Richard specializes in the delicate FRENCH ROASTING PROCESS, which produces a medium light coffee bean roasting. This process brings out the most excellent flavors and creates the perfect balance in every cup. Our EXPERIENCE over many decades has given us a solid position as one of the leading coffee experts in FRANCE.